Saturday, May 11, 2019 - 7:00pm to Sunday, May 12, 2019 - 9:45pm

JAZZ THRU EUGENE DINNER AND CONCERT PACKAGE:

The Jazz Thru Eugene event will start at the Shelton McMurphey Johnson House in the afternoon on May 11, 2019. Guests will be treated to a solo performance by bassist Eric Richardson while enjoying appetizers and wine from Sarver Wineries. Guests will then be transported to The Davis Restaurant for dinner while listening to some jazzy dinner music.

The final stop at The Jazz Station will feature scrumptious desserts by Noisette and Portland's First Lady of Blues, LaRhonda Steele at 7:30 pm. Sure to get you up out of your seat!

Information and Dinner Tickets are available at www.SMJHouse.org/store. Tickets are $85 per person. Guests will have a choice of four different dinners at Davis, including a vegetarian option. Transportation by Oregon Taxi is sponsored by Big Al Suklje's State Farm Insurance.

DESSERT AND CONCERT PACKAGE:  

For those not wishing to join us for the Dinner and Concert Package, a limited number of a Dessert Packages are available for $30.00 per person, which includes sweets from Noisette, wines from Sarver Winery, and locally crafted beers, coffee, and the outstanding show by LaRhonda Steele and her band. Doors open at 7 PM. Buy tickets at the link below.

Details

May 11, 2019 to May 12, 2019
7:00 pm to 9:45 pm
30 - 85

Venue

458-205-1030
124 W Broadway
Eugene, 97401